Power Ranked Burgers in Phoenix

Chris Malloy of the Phoenix New Times released his “20 Phoenix Burgers, Power Ranked” article on October 19, 2017. Lush Burger took eighth of 20 Phoenix burger joints. Not too shabby.

Our 1/2 pound burgers are no joke and there are plenty flavor profiles amongst our 15+ signature burgers. We stand by our product and have heard time and time again from customers, “it’s the best burger I have ever ate”.

Lush Burger is a DC Ranch community staple that has been open now for seven years. Each month we create a new featured burger of the month giving customers and visitors alike a chance to try something creative, fresh, and sometimes a little out there.

Last month, September, we created “The Hamburger Hot Dog” which was our unique spin on conquering a delicious 1/2 pound burger cooked to order topped with chopped pickles, red onion, yellow mustard and shown with the addition of thick cut applewood smoked bacon.

Stay tuned for next months featured burger and stop by and see us soon at Lush Burger. Not only do we serve up sexy, tasty, delicious burgers we also feature one of the most aggressive Happy Hour drink specials every weeknight from 4pm to close and all day during the weekend.


Read Full Power Ranking Article

AZ Central Article

AZ Central published a great piece about the new owners of Lush Burger, Jay and Michelle Hoff, hailing from Rhode Island this restauranteur duo has come to the dessert with a mission to revolutionize the full-service burger game in the local Phoenix area.

Read the whole article here.

DC Ranch Crossings

as written by DC Ranch Crossing

A few of our favorite quotes from the DC Ranch Crossing article:

“My wife Michelle and I are excited to be a part of the DC Ranch restaurant scene, and feel our improvements will be very well received.” former Rhode Islander & restauranteur Jay Hoff said. “We intend to keep the character of Lush Burger intact, while creating a more community- based family-friendly gathering spot that plays off the existing food options with fresh new selections. My wife likes to call it healthy-indulgent!”

“Since taking ownership, we’ve spent a lot of time listening to our DC Ranch customers. We feel it is mission critical to meet and exceed those expectations,” Hoff said. “This is our life, and our livelihood. It’s not a hobby or something we are dabbling in. We’ve been doing this for 30 years and take our customers’ expectations very seriously.”